{"product_id":"malta-mediterranean-recipes-from-the-islands-copy-1","title":"Pakistan","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cb\u003eThe first major cookbook on Pakistani food,\u003cspan\u003e \u003c\/span\u003e\u003ci\u003ePakistan\u003c\/i\u003e\u003cspan\u003e \u003c\/span\u003eputs this delicious and varied cuisine in its cultural context.\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eThanks to shared borders with Afghanistan, China, India, and Iran, and a history of migration and trade, Pakistani dishes draw upon a marvellous array of flavours and ingredients that make food one of the country's finest qualities. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWith over 100 recipes for sauces, chutneys, aromatic curries and subtly spiced vegetables, \u003c\/span\u003e\u003ci\u003ePakistan\u003c\/i\u003e\u003cspan\u003e is a perfect introduction to readers new to the cuisine and a welcome reminder of favorites to those already familiar. A few of the recipes that await: Spiced Chicken Dumplings, Lentil Fritters in Yogurt, Tangy Potato Curry, Slow-Cooked Lamb, Saffron-Infused Flatbread, and Parsi Wedding Custard. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlong with essays profiling each of the country's regions, abundant and dramatic photography, and a showstopping package, \u003c\/span\u003e\u003ci\u003ePakistan\u003c\/i\u003e\u003cspan\u003e is a cookbook to be read, savored, and cooked from every night.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003c!----\u003e","brand":"Hardie Grant","offers":[{"title":"Default Title","offer_id":51266190770490,"sku":"9781958417416","price":55.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0868\/6449\/4906\/files\/9781958417416.webp?v=1746592017","url":"https:\/\/titlemusicfilmbooks.com\/products\/malta-mediterranean-recipes-from-the-islands-copy-1","provider":"TITLE ","version":"1.0","type":"link"}